Mezze: Watermelon sorbet with berries and halva
Posted in Frozen goodies, Gluten-free friendly, Recipe: desserts, cakes and sweets, Recipes on Feb 23rd, 2010
And finally, dessert. I picked this one out of Saha, yet another one of the great cookbooks from the Malouf team. This dessert was, in my opinion, the star of the mezze feast (don’t tell the labne balls). Watermelon sorbet 800g watermelon flesh (about a quarter of a watermelon) 200g caster sugar 70g glucose (I [...]
