The title says it all: eating, drinking, cooking, friendship and family.
Posted in Melbourne - North, Reviews, Sweet treats on Feb 3rd, 2011
Last year, Pierre Roelofs began dessert evenings at Cafe Rosamond in Collingwood. Every Thursday, hordes of excitable dessert fiends would jostle for a coveted spot inside the tiny Cafe Rosamond. The dessert evenings are held from 7pm – 11pm and you can choose from one, two or three courses of dessert ($20, $30 and $40 [...]
Posted in Cakes and tarts, Recipe: desserts, cakes and sweets, Recipes on Jun 21st, 2010
A few weeks ago, Mr M and I had both sets of our parents over for dinner. I decided that a lemon tart would be a perfect, no-fuss dessert. However I have never actually made one before, so I went through my recipe books and found a great recipe in ‘I know how to cook’ [...]
Posted in Frozen goodies, Gluten-free friendly, Recipe: desserts, cakes and sweets, Recipes on Feb 23rd, 2010
And finally, dessert. I picked this one out of Saha, yet another one of the great cookbooks from the Malouf team. This dessert was, in my opinion, the star of the mezze feast (don’t tell the labne balls). Watermelon sorbet 800g watermelon flesh (about a quarter of a watermelon) 200g caster sugar 70g glucose (I [...]
