The title says it all: eating, drinking, cooking, friendship and family.
Posted in Recipe: savoury, Recipes, Seafood, The Daring Kitchen on Dec 14th, 2009
One of the reasons we started this blog was to participate in The Daring Kitchen. Basically, you join the site as either a Daring Cook or a Daring Baker (we have joined as both) and each month there is a secret (oooh!!) challenge recipe that everyone has to make. The requirement is that every person [...]
Posted in Biscuits, slices and muffins, Cakes and tarts, Gluten-free friendly, Kids, Recipe: desserts, cakes and sweets on Nov 1st, 2009
So today Saskia and I began the long, sometimes stressful journey to convert the cheesecakes from yesterday into cheesecake pops. We largely followed the instructions from the daring kitchen’s cheesecake pop challenge but we also referred to Bakerella’s cheesecake pop recipe. To refresh, here is our first cheesecake: A note on the cheesecake, we did [...]
Posted in Cakes and tarts, Gluten-free friendly, Recipe: desserts, cakes and sweets, Recipes on Nov 1st, 2009
With spring racing upon us I was looking for something sweet and easy to eat for my fellow racegoers. I came across a recipe for cheesecake pops from Bakerella – a small ball of cheesecake covered in chocolate, on a lollypop stick and artfully decorated. I am not sure at how successful our pops will [...]
Posted in Culinary adventures on Oct 29th, 2009
Welcome. My name is Saskia. This is my/our first blog post. I feel a little self-conscious, but here we go… Yesterday my sister-in-law (of 40 days), Emily, sent me an email. Subject: Baking – macarons and more. It had clearly been a slow day at work because her email contained several links to various blogs [...]
