A while ago, I headed to Von Haus for breakfast. While I enjoyed their breakfast offerings, I couldn’t help but think that Von Haus would be perfect for drinks and dinner… and I was right!
Mr M, P and I headed there on a freezing night for few glasses of red and some dinner. The menu at Von Haus is short and sweet, with a couple of specials on offer each day. When we visited, there was plenty of heartiness to stave off the cold – osso bucco, chicken cassoulet and creamy cauliflower soup.
Mr M and P both went for the osso bucco ($20):
It was rich and delicious, with lovely creamy parsnip mash.
I went for the chicken cassoulet ($20):
This was also perfect comfort food, with tender slow-cooked chicken and beans. I also really enjoyed the side salad which was fresh and zingy and a perfect antitdote to the rich chicken.
P and Mr M decided to share the bread and butter pudding for dessert ($9):
This was another perfectly judged hit of comfort.
All in all, a very pleasant evening. While it is officially Spring now, Von Haus is still the perfect venue for our chilly days and nights. A great place for a glass of wine or three.
1 Crossley St
Ph:(03) 9662 2756